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Brassica oleracea An excellent variety of kale for container or in-ground planting with a mounded habit, displaying short, tight, ruffle-edged leaves. The variety can be harvested early and often, and it's quick to re-leaf. Attractive leaves taste good, featuring an almost nutty flavor. Great for eating fresh in salads and holds up well when cooked. Plant spring or fall in containers or the garden with strawberries and peas.